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"...for what we think and what we eat - combined together - make what we are, physically and mentally."

— Edgar Cayce

About the Author

Bobbie Williamson ...Bobbie Williamson's global travels afforded her the special opportunity to absorb not only the distinct qualities of foreign cultures, but also... ...incorporates both Edgar Cayce's healthy philosophy read more....

Book Reviews

The late Edgar Cayce is chiefly noted as an American mystic. What is not so commonly known is that he also had a great deal to share about the value of holistic medicine, including the critical importance of the diet to read more...

As Seen on YouTube

About the Book

In her warm and engaging style, she shares simple yet priceless advice on how to stock your pantry, essential ingredients for any kitchen, proper food combinations, and yummy recipes like soulful soups, delightful appetizers, easy and read more....

About the Publisher

Edgar Cayce Edgar Cayce's Association for Research and Enlightenment, Inc. (A.R.E.®), is a not-for-profit organization founded in 1931
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Sneak a Peek

Wild Mushroom Ragout:
  • Page 108, Serves 4-6
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • Get the recipe!